The Effects of Income, Assets, Food Programs, and Household Size on Food Consumption

• 1 November 1976
• journal article
• Published by Wiley in American Journal of Agricultural Economics
• Vol. 58  (4_Part_1) , 725-730
• https://doi.org/10.2307/1238816

Abstract

Keywords

• ASSETS
• DONALD
• PRICE
• DAVID
• FOOD PROGRAMS
• EFFECTS OF INCOME
• AMERICAN JOURNAL
• AGRICULTURAL ECONOMIC