Chain extending of lactic acid oligomers. 2. Increase of molecular weight with 1,6-hexamethylene diisocyanate and 2,2′-bis(2-oxazoline)
- 1 January 2002
- Vol. 43 (1) , 3-10
- https://doi.org/10.1016/s0032-3861(01)00606-1
Abstract
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