The genetic diversity of predominant Escherichia coli strains isolated from cattle fed various amounts of hay and grain1
Open Access
- 1 June 2000
- journal article
- Published by Oxford University Press (OUP) in FEMS Microbiology Ecology
- Vol. 32 (3) , 225-233
- https://doi.org/10.1111/j.1574-6941.2000.tb00715.x
Abstract
When the 16S rDNA of predominant Escherichia coli strains from cattle was digested with HhaI and HaeIII, the strains could be sub-divided into four oKeywords
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