Biological Values of Phosphorus from Various Sources for Young Turkeys
Open Access
- 1 March 1987
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 66 (3) , 505-513
- https://doi.org/10.3382/ps.0660505
Abstract
No abstract availableThis publication has 14 references indexed in Scilit:
- Biopotency of Methionine Sources for Young TurkeysPoultry Science, 1984
- Bioavailability of Phosphorus in Commercial Phosphate Supplements for TurkeysPoultry Science, 1984
- The relative biological availability of phosphorus in feed phosphates for broilersAnimal Research, 1980
- Biological Availability of Commercial Feed PhosphatesPoultry Science, 1974
- Biological Availability of Nutrients in Feeds: Availability of Major Mineral IonsJournal of Animal Science, 1972
- Factors Affecting the Chick’s Requirement for PhosphorusPoultry Science, 1969
- A Triple Response Method for Determining Biological Value of Phosphorus Sources with Young TurkeysPoultry Science, 1966
- Estimation of New Phosphorus Utilization by the “Slope” MethodJournal of Nutrition, 1964
- The Biological Evaluation of Phosphorus CompoundsPoultry Science, 1964
- Utilization of Phosphorus from Various Phosphate Supplements by ChicksPoultry Science, 1956