Temperature profiles of growth and ethanol tolerance of the xylose-fermenting yeasts Candida shehatae and Pichia stipitis
- 1 March 1987
- journal article
- Published by Springer Nature in Applied Microbiology and Biotechnology
- Vol. 25 (6) , 521-525
- https://doi.org/10.1007/bf00252010
Abstract
No abstract availableKeywords
This publication has 0 references indexed in Scilit: