CORRELATION OF MELTING POINT WITH THE SUM OF THE UNSATURATED FATTY ACIDS IN SAMPLES OF PORCINE DEPOT FAT
- 1 December 1969
- journal article
- research article
- Published by Canadian Science Publishing in Canadian Journal of Animal Science
- Vol. 49 (3) , 397-398
- https://doi.org/10.4141/cjas69-052
Abstract
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