Amino Acid-Carbohydrate Coordinated Compounds. II. The Synthesis and the Stability of 3-O-Aminoacyl-d-glucoses
- 1 June 1966
- journal article
- Published by Oxford University Press (OUP) in Bulletin of the Chemical Society of Japan
- Vol. 39 (6) , 1273-1279
- https://doi.org/10.1246/bcsj.39.1273
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- Studies on Sugar-Amino Acid Compound. IIYAKUGAKU ZASSHI, 1961
- Determination of Dextran with AnthroneAnalytical Chemistry, 1953
- A New Method for the Detection of Peptides and Similar Compounds on Paper ChromatogramsNature, 1952