Chlorinated phenols in human milk
- 1 May 1996
- journal article
- Published by Springer Nature in Zeitschrift für Lebensmittel-Untersuchung und Forschung
- Vol. 203 (3) , 309-310
- https://doi.org/10.1007/bf01192883
Abstract
The paper deals with the contamination of human milk with chlorinated phenols. The average and median concentrations of the chlorophenols investigated ranged from 0.75 to 9.74 μg.kg−1 and from being not detectable to 5.62 μg.kg−1, respectively, for the different compounds. The highest average and median levels were found for pentachlorophenol and 2,4,5-trichlorophenol. The concentrations determined were below the permissible levels.Keywords
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