Oxygen consumption in the shrimp, Palaemonetes pugio, exposed to fluctuating temperatures and food contaminated with the diaromatic petroleum hydrocarbon, dimethylnaphthalene
- 1 April 1983
- journal article
- research article
- Published by Elsevier in Estuarine, Coastal and Shelf Science
- Vol. 16 (4) , 403-413
- https://doi.org/10.1016/0272-7714(83)90102-6
Abstract
No abstract availableKeywords
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