Relationship between the 2-thiobarbituric acid values and polyunsaturated fatty acids concentrations of some tissues from cultured red sea breams.
Open Access
- 1 January 1990
- journal article
- Published by Japanese Society of Fisheries Science in NIPPON SUISAN GAKKAISHI
- Vol. 56 (5) , 761-764
- https://doi.org/10.2331/suisan.56.761
Abstract
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