Nutritional Factors in Cardiovascular Disease

This publication has 14 references indexed in Scilit:

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• Cholesterol and Noncardiovascular Mortality
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• Effects of Plant Fiber in Decreasing Plasma Total Cholesterol and Increasing High-Density Lipoprotein Cholesterol
  Experimental Biology and Medicine, 1979
• Arachidonic Acid Metabolites and the Interactions between Platelets and Blood-Vessel Walls
  New England Journal of Medicine, 1979
• High density lipoprotein as a protective factor against coronary heart disease
  The American Journal of Medicine, 1977
• SOYBEAN-PROTEIN DIET IN THE TREATMENT OF TYPE-II HYPERLIPOPROTEINÆMIA
  The Lancet, 1977
• ROLE OF TRIGLYCERIDE‐RICH LIPOPROTEINS IN ATHEROGENESIS*
  Annals of the New York Academy of Sciences, 1976
• Familial Hypercholesterolemia: Identification of a Defect in the Regulation of 3-Hydroxy-3-Methylglutaryl Coenzyme A Reductase Activity Associated with Overproduction of Cholesterol
  Proceedings of the National Academy of Sciences, 1973
• Effect of dietary cholesterol on serum cholesterol in man
  The American Journal of Clinical Nutrition, 1972
• Fiber and Pectin in the Diet and Serum Cholesterol Concentration in Man.
  Experimental Biology and Medicine, 1961