Leaf analysis as a guide to the nutrition of fruit crops. VI—Determination of magnesium, zinc and copper by atomic absorption spectroscopy

This publication has 14 references indexed in Scilit:

• Leaf analysis as a guide to the nutrition of fruit crops. IV.—scheme for the rapid determination of copper, iron, manganese and zinc in plant material
  Journal of the Science of Food and Agriculture, 1964
• A new procedure for studying the release and fixation of potassium ions in soil
  The Journal of Agricultural Science, 1962
• The use of organic solvents in atomic absorption spectrophotometry
  Spectrochimica Acta, 1961
• The determination of copper by atomic absorption spectrophotometry
  Spectrochimica Acta, 1961
• Determination of added borates in mixed fertilisers
  The Analyst, 1961
• Leaf analysis as a guide to the nutrition of fruit crops. I.—general principles, sampling techniques and analytical methods
  Journal of the Science of Food and Agriculture, 1960
• The determination of exchangeable sodium, potassium, calcium and magnesium in soils by atomic-absorption spectrophotometry
  The Analyst, 1960
• Determination of zinc and other elements in plants by atomic-absorption spectroscopy
  The Analyst, 1958
• Atomic-absorption spectrophotometry with special reference to the determination of magnesium
  The Analyst, 1958
• The application of atomic absorption spectra to chemical analysis
  Spectrochimica Acta, 1955