Saccharin‐taste discrimination by two‐lever choice: A rat bioassay for sweeteners
- 1 January 1981
- journal article
- research article
- Published by Wiley in Drug Development Research
- Vol. 1 (2) , 145-150
- https://doi.org/10.1002/ddr.430010207
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- Bitter Taste of Saccharin Related to the Genetic Ability to Taste the Bitter Substance 6- n -PropylthiouracilScience, 1979
- Neural Mechanisms and Behavioral Aspects of TasteAnnual Review of Psychology, 1979
- Antibodies to thaumatin as a model of the sweet taste receptorNature, 1978