Determination of carbonyl groups in oxidatively modified proteins by reduction with tritiated sodium borohydride
- 1 March 1989
- journal article
- research article
- Published by Elsevier in Analytical Biochemistry
- Vol. 177 (2) , 419-425
- https://doi.org/10.1016/0003-2697(89)90077-8
Abstract
No abstract availableThis publication has 27 references indexed in Scilit:
- Inactivation of enzymes and oxidative modification of proteins by stimulated neutrophilsArchives of Biochemistry and Biophysics, 1987
- Intracellular proteolytic systems may function as secondary antioxidant defenses: An hypothesisJournal of Free Radicals in Biology & Medicine, 1986
- Oxidation of proteins by mixed-function oxidation systems: implication in protein turnover, ageing and neutrophil functionTrends in Biochemical Sciences, 1986
- Degradation of soluble collagen by ozone or hydroxyl radicalsFEBS Letters, 1984
- Pharmacology of free radicals; Recent views on their relation to inflammatory mechanismsLife Sciences, 1984
- Quantitation of aromatic residues in proteins: model compounds for second-derivative spectroscopyBiochemistry, 1982
- Determination of formic acid in aqueous fermentation broth by head-space gas chromatographyJournal of Chromatography A, 1982
- Oxidant injury of lung parenchymal cells.Journal of Clinical Investigation, 1981
- Complementary use of the reversed-phase and anion-exchange modes of high-pressure liquid chromatography for studies of reduced nicotinamide adenine dinucleotideJournal of Chromatography A, 1977
- A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye bindingAnalytical Biochemistry, 1976