Feeding and Management of Dairy Heifers for Optimal Lifetime Productivity
Open Access
- 1 April 1988
- journal article
- research article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 71 (4) , 996-999
- https://doi.org/10.3168/jds.s0022-0302(88)79646-0
Abstract
A total of 433 Holstein heifer calves were fed two different energy amounts from 6 wk of age to breeding weight to determine the effect of early nutrition and age at first calving on lifetime performance. A control group of 182 heifers was fed according to the Beltsville growth standard. A second group of 251 heifers was accelerated in growth by providing more energy during early development. Both groups of heifers were bred at a minimum weight of 340 kg. Average ages at first calving for control and accelerated heifers wee 24.6 mo and 22.2 mo with corresponding 3.5-d first lactation unadjusted milk production values of 6985 and 6729 kg and unadjusted milk fat yields of 22 and 216 kg. Average 305-d milk production values throught subsequent lactations for control and accelerated animals, were lactation 2, 7790, 7842 kg; lactation 3, 8200, 8330 kg; lactation 4, 9481, 9134 kg; lactation 5, 9865, 9588 kg; lactation 6, 9515, 10,108; lactation 7, 9661, 10,112. Average total milk yields over five lactations were 42,321 and 41,623 kg. Percentages of cows remaining in the herd after five lactations were 19 and 18 for control and accelerated animals. Reproductive problems, mastitis, and deaths accounted for 70% of cows leaving the herd and did not differ between treatment groups.This publication has 9 references indexed in Scilit:
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