I. Changes in Intakes of Calories, Carbohydrate, Fat, Protein, and Calcium: Nutritional Studies During Pregnancy1
- 1 April 1971
- journal article
- Published by Elsevier in Journal of the American Dietetic Association
- Vol. 58 (4) , 312-320
- https://doi.org/10.1016/s0002-8223(21)13793-9
Abstract
No abstract availableKeywords
This publication has 1 reference indexed in Scilit:
- The Atwater System of Calculating the Caloric Value of DietsJournal of Nutrition, 1944