Comparisons of the General and Ball Formula Methods for Retort Pouch Process Calculations
- 1 May 1982
- journal article
- research article
- Published by Wiley in Journal of Food Science
- Vol. 47 (3) , 880-884
- https://doi.org/10.1111/j.1365-2621.1982.tb12736.x
Abstract
No abstract availableThis publication has 1 reference indexed in Scilit:
- THERMAL PROCESSING OF CANNED FOODS IN TIN CONTAINERS.Journal of Food Science, 1949