Determination of ethyl carbamate in alcoholic beverages by methylationand gas chromatography with nitrogen-phosphorus thermionic detection
- 31 December 1986
- journal article
- research article
- Published by Elsevier in Journal of Chromatography A
- Vol. 369, 199-202
- https://doi.org/10.1016/s0021-9673(00)90116-x
Abstract
No abstract availableThis publication has 4 references indexed in Scilit:
- Ethyl carbamate in fermented beverages and foods. I. Naturally occurring ethylcarbamateJournal of Agricultural and Food Chemistry, 1976
- Gas chromatographic analysis of urethane (ethyl carbamate) in wineJournal of Agricultural and Food Chemistry, 1974
- Diethyl Pyrocarbonate: Formation of Urethan in Treated BeveragesScience, 1971
- The Carcinogenic Action and Metabolism of Urethan and N-HydroxyurethanAdvances in Cancer Research, 1969