η-Tocopherol (7-Methyltocol) : a New Tocopherol in Rice
- 1 January 1956
- journal article
- Published by Springer Nature in Nature
- Vol. 177 (4498) , 86-87
- https://doi.org/10.1038/177086b0
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
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- The Chemistry of Vitamin E. XVII. The Oxidation Products of α-Tocopherol and of Related 6-HydroxychromansJournal of the American Chemical Society, 1939