Options for the Management of Obesity
- 1 January 1994
- journal article
- review article
- Published by Springer Nature in PharmacoEconomics
- Vol. 5 (1) , 18-32
- https://doi.org/10.2165/00019053-199400051-00005
Abstract
The need to treat obesity successfully can be measured by the medical penalty paid by the obese individual and the financial price paid by society in general. The management of obesity has 2 objectives: first, to produce significant weight reduction (10% of pretreatment bodyweight) and, second, to maintain this weight reduction. For the purpose of this paper, we have defined successful treatment as that maintaining significant weight loss for at least 5 years. A review of the literature confirms that there is no single outstanding treatment for obesity, and that clinicians must consider an individual's needs before selecting a particular method of weight reduction. The main determinants of suitability of any specific treatment are degree of obesity, concomitant medical disorders, urgency of treatment, and the individual's willingness to undergo the programme prescribed.Keywords
This publication has 60 references indexed in Scilit:
- The Cost of ObesityPharmacoEconomics, 1994
- Obesity in EuropePharmacoEconomics, 1994
- The Cost of ObesityPharmacoEconomics, 1994
- Hemodynamic Dysfunction in Obesity Hypoventilation Syndrome and the Effects of Treatment with Surgically Induced Weight LossAnnals of Surgery, 1988
- Weight loss in obese subjects on a restricted diet given BRL 26830A, a new atypical adrenoceptor agonistBMJ, 1988
- Behavioral effects of vagotomy in humansJournal of the Autonomic Nervous System, 1983
- The Harrow Slimming Club: Analysis of the Results Obtained in 249 Members of a Self-Financing, Non-Profit-Making GroupInternational Journal of Food Sciences and Nutrition, 1981
- Jaw-wiring for obesityGeneral Hospital Psychiatry, 1980
- Sudden, unexpected death in avid dieters using the liquid-protein-modified-fast diet. Observations in 17 patients and the role of the prolonged QT interval.Circulation, 1979
- A role for brown adipose tissue in diet-induced thermogenesisNature, 1979