Critical role of amino acids on the sensitivity and development of resistance to polymyxin B
- 1 March 1953
- journal article
- research article
- Published by Elsevier in Archives of Biochemistry and Biophysics
- Vol. 43 (1) , 11-24
- https://doi.org/10.1016/0003-9861(53)90079-4
Abstract
No abstract availableKeywords
This publication has 10 references indexed in Scilit:
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- IN VITRO STUDIES OF POLYMYXINAnnals of the New York Academy of Sciences, 1949
- LABORATORY AND CLINICAL OBSERVATIONS ON AEROSPORIN (POLYMYXIN-B)1949
- THE MECHANISM OF RESISTANCE TO SULFONAMIDES .4. A COMPARATIVE STUDY OF THE AMINO ACID METABOLISM OF STAPHYLOCOCCUS-AUREUS IN RELATION TO THE MECHANISM OF RESISTANCE1949
- STUDIES ON THE NATURE OF RESISTANCE OF GRAM-NEGATIVE BACILLI TO PENICILLINThe Journal of Experimental Medicine, 1946
- ANTIMICROBIAL AGENTS OF BIOLOGIC ORIGINJAMA, 1944
- Studies on the Mechanism of Sulfonamide Bacteriostasis, Inhibition and ResistanceThe Journal of Immunology, 1941