Systems of concentrate allocation for dairy cattle 1. A comparison of three patterns of allocation for autumn-calving cows and heifers offered grass silage ad libitum
- 1 December 1984
- journal article
- research article
- Published by Cambridge University Press (CUP) in Animal Science
- Vol. 39 (3) , 315-324
- https://doi.org/10.1017/s0003356100032037
Abstract
High quality grass silage (10·5 MJ metabolizable energy per kg dry matter (DM)) was offered ad libitum to three groups of autumn-calving dairy cattle, each group containing eight cows and eight heifers. In a 20-week period commencing at week 3 post partum each group received, on average, 1260 kg fresh weight of a concentrate containing 180 g crude protein per kg. Animals in treatment F each received a flat-rate of 9 kg concentrates per day throughout. In treatment D, a declining rate of 11, 10, 9, 8 and 7 kg/day was given in successive 4-week periods. Animals in treatment Y were each offered a fixed rate of concentrates (range 7 to 12 kg/day) based on their milk yield at 2 weeks post partum with a mean intake of 9 kg/day for the group. For treatments F, D and Y respectively, the mean daily milk yields were, 26·2, 26·7 and 26·9 kg for cows, and 19·5, 19·1 and 18·8 kg for heifers; mean live-weight gains were, 0·28, 0·30 and 0·22 kg/day for cows, and 0·41, 0·54 and 0·38 kg/day for heifers; and intakes of silage were, 10·1, 10·6 and 10·7 kg DM per day for cows, and 7·8, 7·7 and 7·3 kg DM per day for heifers. The differences between treatments were not significant but there were significant differences between cows and heifers. No significant differences were found between treatments in milk composition although heifers produced milk with significantly higher milk protein concentration (P < 0·05) and significantly greater milk lactose concentration (P < 0·01) than did cows. During the residual period (4 weeks indoors and 16 weeks grazing) all animals were treated as a single group and there were no significant differences in performance. The 305-day milk yields were not significantly different between treatments and averaged 6587 kg for cows, and 5124 kg for heifers.This publication has 9 references indexed in Scilit:
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