RELATIONSHIPS OF ELECTROPHORETIC PATTERhIS AND SELECTED CHARACTERISTICS OF BOVINE SKELETAL MUSCLE AND INTERNAL TEIVPERATURE
- 1 January 1975
- journal article
- Published by Wiley in Journal of Food Science
- Vol. 40 (1) , 28-34
- https://doi.org/10.1111/j.1365-2621.1975.tb03728.x
Abstract
No abstract availableThis publication has 24 references indexed in Scilit:
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