Water Balance in Incubating Turkey Eggs
Open Access
- 1 November 1987
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 66 (11) , 1835-1840
- https://doi.org/10.3382/ps.0661835
Abstract
No abstract availableThis publication has 11 references indexed in Scilit:
- Controlled Egg Weight Loss During Incubation of Turkey EggsPoultry Science, 1987
- The Role of The Cuticle in Water Vapor Conductance by the Eggshell of Broiler Breeders ,Poultry Science, 1986
- Increasing Hatchability of Turkey Eggs by Matching Incubator Humidity to Shell Conductance of Individual EggsPoultry Science, 1984
- Conductance and Qualities of Wild and Domestic Turkey Eggs ,Poultry Science, 1982
- Turkey Egg Weight Losses and Embryonic Mortality During Incubation ,Poultry Science, 1982
- Oxygen availability and growth of the chick embryoRespiration Physiology, 1981
- Gas Exchange of Avian Eggs with Special Reference to Turkey EggsPoultry Science, 1981
- Introduction to the Symposium Physiology of the Avian EggAmerican Zoologist, 1980
- Water in the Avian Egg Overall Budget of IncubationAmerican Zoologist, 1980
- Effects of Different Temperatures in the Incubator on the Prenatal and Postnatal Development of the ChickPoultry Science, 1936