Wheatgerm Hexokinase: Physical and Active‐Site Properties

This publication has 39 references indexed in Scilit:

• The kinetics of enzyme-catalyzed reactions with two or more substrates or products: II. Inhibition: Nomenclature and theory
  Published by Elsevier ,2003
• Structural and Enzymic Studies on the Process of Dye‐Sensitized Photoinactivation of Yeast Hexokinase
  European Journal of Biochemistry, 1972
• Purification and Subunit Interactions of Yeast Hexokinase
  European Journal of Biochemistry, 1972
• Glycolytic enzyme pattern and constant proportion group in plant cells as related to their developmental and functional state
  FEBS Letters, 1972
• The polypeptide chain molecular weight of a mammalian hexokinase
  FEBS Letters, 1971
• Purification and characterization of wheat germ hexokinases
  FEBS Letters, 1971
• Sugar levels in the pea epicotyl: Regulation by invertase and sucrose synthetase
  Phytochemistry, 1970
• Substrate specificity and some other properties of baker's yeast hexokinase
  Biochimica et Biophysica Acta, 1958
• A specific fructokinase in peas
  Biochimica et Biophysica Acta, 1956
• The Relationship between Michaelis Constants, Maximum Velocities and the Equilibrium Constant for an Enzyme-catalyzed Reaction
  Journal of the American Chemical Society, 1953