Distribution of calmodulin in taste buds
- 1 March 1985
- journal article
- research article
- Published by Elsevier in Life Sciences
- Vol. 36 (12) , 1189-1195
- https://doi.org/10.1016/0024-3205(85)90237-1
Abstract
No abstract availableThis publication has 20 references indexed in Scilit:
- Lack of tissue specificity of calmodulin: A rapid and high‐yield purification methodFEBS Letters, 1981
- Calmodulin Plays a Pivotal Role in Cellular RegulationScience, 1980
- Purification of cyclic 3',5'-nucleotide phosphodiesterase inhibitory protein by affinity chromatography on activator protein coupled to sepharoseBiochemistry, 1978
- Sugar binding to purified fractions from bovine taste buds and epithelial tissue relationships to bioactivityBiochimica et Biophysica Acta (BBA) - General Subjects, 1976
- Characterization of fractions from taste bud and non-taste bud-enriched filtrates from and around bovine circumvallate papillaeBiochimica et Biophysica Acta (BBA) - General Subjects, 1976
- Preparation and isolation of a taste bud-derived fraction from bovine circumvallate papillaeBiochimica et Biophysica Acta (BBA) - General Subjects, 1976
- Biochemical studies of taste sensation: II. Labeling of cyclic amp of bovine taste papillae in response to Sweet and bitter stimuliJournal of Neuroscience Research, 1976
- Defects of taste and smell in patients with hypothyroidismThe American Journal of Medicine, 1975
- Phosphodiesterase in Tongue Epithelium: Activation by Bitter Taste StimuliNature, 1973
- Inhibition of cyclic 3′, 5′‐nucleotide phosphodiesterase in bovine taste papillae by bitter taste stimuliFEBS Letters, 1972