Synthesis of cocoa butter equivalent by lipase‐catalyzed interesterification in supercritical carbon dioxide
- 1 November 1997
- journal article
- Published by Wiley in Journal of Oil & Fat Industries
- Vol. 74 (11) , 1477-1482
- https://doi.org/10.1007/s11746-997-0257-z
Abstract
No abstract availableKeywords
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