Enzymatically and chemically de-esterified lime pectins: characterisation, polyelectrolyte behaviour and calcium binding properties
- 1 November 2001
- journal article
- Published by Elsevier in Carbohydrate Research
- Vol. 336 (2) , 117-125
- https://doi.org/10.1016/s0008-6215(01)00248-8
Abstract
No abstract availableKeywords
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