ADIATION SENSITIVITY AND BIOCHEMICAL CHARACTERISTICS OF MICROFLORA OF BOMBAY DUCK (Harpodon nehereus)
- 1 January 1971
- journal article
- Published by Wiley in Journal of Food Science
- Vol. 36 (1) , 63-66
- https://doi.org/10.1111/j.1365-2621.1971.tb02034.x
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
- Psychrophilic Spoilage Bacteria of FishJournal of Applied Bacteriology, 1968
- Bacterial Studies on Irradiated Tropical Fish—Bombay Duck (Harpodon nehereus)Journal of Food Science, 1967
- Effect of Oxygen Tension on the Spoilage Microflora of Irradiated and Non‐irradiated Haddock (Melanogrammus aeglefinus) FilletsJournal of Applied Bacteriology, 1967
- Radiation Resistance among BacteriaJournal of Applied Bacteriology, 1963
- Untersuchungen über die Strahlenresistenz einiger psychrophiler Bakterien und Hefen vom SeefischArchiv für Mikrobiologie, 1961
- Relation of Bacterial Counts to Quality of Cod FilletsJournal of the Fisheries Research Board of Canada, 1948