Using Informational Labeling to Influence the Market for Quality in Food Products

• 1 December 1996
• journal article
• Published by Wiley in American Journal of Agricultural Economics
• Vol. 78  (5) , 1248-1253
• https://doi.org/10.2307/1243501

Abstract

Keywords

• INFORMATION
• FOOD QUALITY
• FOOD LABELING
• FOOD SAFETY

All Related Versions

• Version 1, RePEc (Unconfirmed version)