THE HEAT CAPACITY OF HYDROGEN IODIDE FROM 15°K. TO ITS BOILING POINT AND ITS HEAT OF VAPORIZATION. THE ENTROPY FROM SPECTROSCOPIC DATA
- 1 May 1929
- journal article
- Published by American Chemical Society (ACS) in Journal of the American Chemical Society
- Vol. 51 (5) , 1441-1449
- https://doi.org/10.1021/ja01380a019
Abstract
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