A Correlation of the Resazurin Grade With the Standard Plate Count of Raw Milk
- 1 July 1945
- journal article
- Published by International Association for Food Protection in Journal of Milk Technology
- Vol. 8 (4) , 189-195
- https://doi.org/10.4315/0095-9766-8.4.189
Abstract
Article Citation: N. S. Golding and S. Irene Jorgensen (1945) A Correlation of the Resazurin Grade With the Standard Plate Count of Raw Milk. Journal of Milk Technology: Jul-Aug 1945, Vol. 8, No. 4, pp. 189-195. https://doi.org/10.4315/0095-9766-8.4.189This publication has 0 references indexed in Scilit: