Effects of monosaccharides and disaccharides on the formation of food mutagens in model systems

• 1 June 1990
• journal article
• research article
• Published by Elsevier in Mutation Research - Fundamental and Molecular Mechanisms of Mutagenesis
• Vol. 230  (2) , 263-272
• https://doi.org/10.1016/0027-5107(90)90064-b

Abstract

Keywords

• FOOD MUTAGENS
• AMES TEST
• MODEL SYSTEMS
• MEIQX
• DIMEIQX
• CREATIN(IN)E
• GLYCINE
• HEXOSES
• 2-AMINO-3-METHYLIMIDAZO[4
• 5-F]QUINOLINE (76180-96-6)
• MEIQ
• 2-AMINO-3
• 4-DIMETHYLIMIDAZOL[4
• 5-F]QUINOLINE (77094-11-2)
• 8-DIMETHYLIMIDAZO[4
• 5-F]QUINOXALINE (77500-04-0)
• 8-DIMEIQX
• 8-TRIMETHYLIMIDAZO[4
• 5-F]QUINOXALINE (95896-78-9)