Deprivation, Diet, and Food-Retail Access: Findings from the Leeds ‘Food Deserts' Study
Top Cited Papers
Open Access
- 1 January 2003
- journal article
- research article
- Published by SAGE Publications in Environment and Planning A: Economy and Space
- Vol. 35 (1) , 151-188
- https://doi.org/10.1068/a35150
Abstract
Within a context of public policy debate in the United Kingdom on social exclusion, health inequalities, and food poverty, the metaphor of the ‘food desert’ cau...Keywords
This publication has 28 references indexed in Scilit:
- Urban Regeneration, Social Inclusion and Large Store Development: The Seacroft Development in ContextUrban Studies, 2002
- Perceptions of fat content in meat productsAgribusiness, 2001
- Service not Included: Private Services Restructuring, Neighbourhoods, and Social MarginalisationEnvironment and Planning A: Economy and Space, 1999
- The location of food stores in urban areas: a case study in GlasgowBritish Food Journal, 1999
- Factors which influence ‘healthy’ eating patterns: results from the 1993 Health Education Authority health and lifestyle survey in EnglandPublic Health Nutrition, 1998
- EditorialHealth Education Journal, 1998
- Developments in the UK: Work of the low income project teamProceedings of the Nutrition Society, 1997
- Misspecification Testing: A Comprehensive ApproachAmerican Journal of Agricultural Economics, 1993
- STATISTICAL METHODS FOR ASSESSING AGREEMENT BETWEEN TWO METHODS OF CLINICAL MEASUREMENTThe Lancet, 1986
- The Cardiff Consumer Panel: Methodological Aspects of the Conduct of a Long-Term Panel SurveyTransactions of the Institute of British Geographers, 1985