Glycomacropeptide from Cheese Whey Protein Concentrate Enhances IgA Production by Lipopolysaccharide Stimulated Murine Spleen Cells
- 1 January 1996
- journal article
- Published by Japanese Society of Animal Science in Nihon Chikusan Gakkaiho
- Vol. 67 (5) , 458-462
- https://doi.org/10.2508/chikusan.67.458
Abstract
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