RAPID PURIFICATION OF SALMONELLA DNA IN MINCED MEAT AND DETECTION BY REAL-TIME PCR

• 1 November 2001
• journal article
• Published by Wiley in Journal of Rapid Methods and Automation in Microbiology
• Vol. 9  (3) , 135-141
• https://doi.org/10.1111/j.1745-4581.2001.tb00238.x

Abstract

Keywords

• SALMONELLA
• TREATMENT
• ADAPTED
• PURIFICATION
• MEAT
• DNEASY
• MINCED
• PCR
• DNA