Preparation of barley storage protein, hordein, for analytical sodium dodecyl sulfate-polyacrylamide gel electrophoresis
- 1 July 1981
- journal article
- research article
- Published by Elsevier in Analytical Biochemistry
- Vol. 115 (1) , 61-66
- https://doi.org/10.1016/0003-2697(81)90523-6
Abstract
No abstract availableThis publication has 5 references indexed in Scilit:
- The Extraction, Solubility, and Characterization of Two Groups of Barley Storage PolypeptidesJournal of Experimental Botany, 1980
- HORDEIN VARIATION IN WILD (HORDEUM SPONTANEUM) AND CULTIVATED (H.VULGARE) BARLEYCanadian Journal of Genetics and Cytology, 1979
- Specific Modification of Protein Sulfhydryl Groups with α,β-Unsaturated CompoundsJournal of Biological Chemistry, 1968
- SPECIFIC MODIFICATION OF PROTEIN SULFHYDRYL GROUPS WITH ALPHA,BETA-UNSATURATED COMPOUNDS1968
- THE PROTEIDS OF BARLEY.Journal of the American Chemical Society, 1895