INFLUENCE OF GEL NETWORKS IN CONTROLLING CONSISTENCY OF O/W EMULSIONS STABILISED BY MIXED EMULSIFIERS
- 1 April 1973
- journal article
- Published by Wiley in Journal of Texture Studies
- Vol. 4 (1) , 53-81
- https://doi.org/10.1111/j.1745-4603.1973.tb00654.x
Abstract
No abstract availableKeywords
This publication has 24 references indexed in Scilit:
- Rheology of systems containing cetomacrogol 1000—cetostearyl alcohol. I. Self-bodying actionJournal of Colloid and Interface Science, 1972
- The influence of temperature on the rheology of systems containing alkyltrimethylammonium bromides/cetostearyl alcohol: Variation with quaternary chain lengthJournal of Colloid and Interface Science, 1971
- The self-bodying action of alkyltrimethylammonium bromides/cetostearyl alcohol mixed emulsifiers; Influence of quaternary chain lengthJournal of Colloid and Interface Science, 1971
- Grade variation in the rheology of white soft paraffin B.P.Journal of Pharmacy and Pharmacology, 1970
- Rheology of systems containing cetrimide-cetostearyl alcohol: variation with temperatureJournal of Pharmacy and Pharmacology, 1970
- The self-bodying action of the mixed emulsifier cetrimide/ cetostearyl alcoholJournal of Colloid and Interface Science, 1970
- Rheology of emulsions stabilized by sodium dodecyl alcoholsJournal of Colloid and Interface Science, 1970
- Calibration and application of high torques to a reaction air turbine viscometerJournal of Pharmacy and Pharmacology, 1969
- The control of oil-in-water emulsion consistency using mixed emulsifiersJournal of Pharmacy and Pharmacology, 1969
- The self bodying action of the mixed emulsifier sodium dodecyl sulfate/cetyl alcoholJournal of Colloid and Interface Science, 1968