Effects on product formation in Lactococcus lactis 65.1 in continuous culture with complete cell recycling
- 1 January 1990
- journal article
- research article
- Published by Springer Nature in Bioprocess and Biosystems Engineering
- Vol. 6 (1) , 29-34
- https://doi.org/10.1007/bf00369275
Abstract
No abstract availableKeywords
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