The Influence of Certain Factors on the Hydrogen Ion Concentration of Milk
Open Access
- 1 May 1924
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 7 (3) , 245-248
- https://doi.org/10.3168/jds.s0022-0302(24)94018-5
Abstract
No abstract availableThis publication has 1 reference indexed in Scilit:
- THE CAUSE OF ACIDITY OF FRESH MILK OF COWS AND A METHOD FOR THE DETERMINATION OF ACIDITYPublished by Elsevier ,1914