Texturization of surimi using a twin-screw extruder.

• 1 January 1989
• journal article
• Published by Japanese Society for Food Science and Technology in NIPPON SHOKUHIN KOGYO GAKKAISHI
• Vol. 36  (9) , 748-753
• https://doi.org/10.3136/nskkk1962.36.9_748

Abstract

Keywords

• SURIMI USING
• TEXTURIZATION OF SURIMI
• TWIN SCREW EXTRUDER