Lipid composition of five species of Indian prawns
- 1 March 1975
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 26 (3) , 319-325
- https://doi.org/10.1002/jsfa.2740260312
Abstract
No abstract availableThis publication has 16 references indexed in Scilit:
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