The Effect of Alfalfa Leaf Meal and Dried Cereal Grass on Egg Production and Hatchability
- 1 July 1942
- journal article
- Published by Elsevier in Poultry Science
- Vol. 21 (4) , 301-305
- https://doi.org/10.3382/ps.0210301
Abstract
No abstract availableKeywords
This publication has 7 references indexed in Scilit:
- Vitamin K StudiesPoultry Science, 1941
- Studies on the Nature of the Effective Supplements for Soybean Oil Meal in Rations for the Production of Hatching Eggs,Poultry Science, 1940
- Further Studies on the Riboflavin Requirements of the ChickenPoultry Science, 1939
- The Efficiency of Carotene as Supplied by Alfalfa Meal in Meeting the Vitamin A Requirements of Laying HensPoultry Science, 1939
- Effects of Light, Soybean and Other Diet Supplements on Seasonal Hatchability and Egg ProductionPoultry Science, 1937
- The Effect of Varying Levels of Vitamin A in the Hen Ration on the Vitamin A Content of the Egg Yolk, on Hatchability and on Chick LivabilityPoultry Science, 1937
- Factors Influencing the Incidence of Dietary Hemorrhagic Disease in ChicksJournal of Nutrition, 1936