Fermentation of D-xylose to ethanol by a strain ofCandida shehatae

• 1 May 1983
• journal article
• research article
• Published by Springer Nature in Biotechnology Letters
• Vol. 5  (5) , 357-362
• https://doi.org/10.1007/bf01141138

Abstract

Keywords

• FERMENTATION
• AERATION
• ETHANOL PRODUCTION
• SPECIFIC RATE
• AERATION RATE