Dietary 22:6n-3 alters gut and liver structure and behaviour in larval striped trumpeter (Latris lineata)
- 1 June 2005
- journal article
- Published by Elsevier in Aquaculture
- Vol. 248 (1-4) , 275-285
- https://doi.org/10.1016/j.aquaculture.2005.04.034
Abstract
No abstract availableKeywords
This publication has 36 references indexed in Scilit:
- Influences of dietary n−3 long‐chain PUFA on body concentrations of 20∶5n−3, 22∶5n−3, and 22∶6n−3 in the larvae of a marine teleost fish from Australian waters, the striped trumpeter (Latris lineata)Lipids, 2004
- Optimising lipid nutrition in first-feeding flatfish larvaeAquaculture, 2003
- Improved larval survival at metamorphosis of Asian seabass (Lates calcarifer) using ω3-HUFA-enriched live foodPublished by Elsevier ,2003
- The effects of light intensity and algae-induced turbidity on feeding behaviour of larval striped trumpeterJournal of Fish Biology, 2001
- Jaw development and malformation in cultured striped trumpeter Latris lineataPublished by Elsevier ,2001
- The enrichment and retention of ascorbic acid in rotifers fed microalgal dietsAquaculture Nutrition, 1998
- Dietary deficiency of docosahexaenoic acid impairs vision at low light intensities in juvenile herring (Clupea harengus L.)Lipids, 1995
- Amino acid requirements of fish: a critical appraisal of present valuesAquaculture, 1994
- Ontogenetical aspects of nutritional requirements in fishComparative Biochemistry and Physiology Part A: Physiology, 1986
- Ninth Larval Fish ConferenceTransactions of the American Fisheries Society, 1986