Increased Hepatic Lipid Peroxidation with Methionine Toxicity in the Rat
- 1 January 1989
- journal article
- research article
- Published by Taylor & Francis in Free Radical Research Communications
- Vol. 5 (4-5) , 221-226
- https://doi.org/10.3109/10715768909074704
Abstract
Consumption of excess methionine by rats is known to cause membrane damage, liver enlargement and accumulation of iron in the spleen. In this study two groups (n = 5) of male, Wistar rats were pair-fed either a methionine supplemented (20.0 g/kg) or control (2.0 g/kg) diet for 7 weeks. Hepatic and erythrocyte copper-zinc superoxide dismutase activities were significantly reduced (P < 0.05 and P < 0.001 respectively) by methionine supplementation while the activities of catalase (P < 0.01 and 0.05) and glutathione peroxidase (P < 0.05) were significantly increased. Methionine supplementation also increased hepatic lipid peroxidation (P < 0.01), as measured by the level of thiobarbituric acid reactive substances, and iron (P < 0.001) concentrations. These changes are indicative of increased oxidative stress resulting from methionine toxicity.Keywords
This publication has 27 references indexed in Scilit:
- Effects of Ingestion of High Protein or Excess Methionine Diets by Rats for Two YearsJournal of Nutrition, 1988
- Metabolism of Sulfur-Containing Amino AcidsAnnual Review of Nutrition, 1986
- The Effect of Methanethiol and Methionine Toxicity on the Activities of Cytochrome c Oxidase and Enzymes Involved in Protection from Peroxidative DamageJournal of Nutrition, 1986
- Adverse Effects of Excessive Consumption of Amino AcidsAnnual Review of Nutrition, 1984
- [13] Catalase in vitroPublished by Elsevier ,1984
- [12] Assays of glutathione peroxidasePublished by Elsevier ,1984
- [61] Assay of superoxide dismutase activity in tumor tissuePublished by Elsevier ,1984
- Assay for lipid peroxides in animal tissues by thiobarbituric acid reactionAnalytical Biochemistry, 1979
- Oral contraceptives, norethindrone and mestranol: effects on tissue levels of mineralsAmerican Journal of Physiology-Legacy Content, 1976
- Effects of ingestion of disproportionate amounts of amino acids.Physiological Reviews, 1970