Volatile constituents of dry elder (Sambucus nigra L.) flowers
- 1 March 1983
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 31 (2) , 365-370
- https://doi.org/10.1021/jf00116a046
Abstract
No abstract availableThis publication has 1 reference indexed in Scilit:
- Volatiles from Grapes. Muscat of AlexandriaJournal of Agricultural and Food Chemistry, 1966