Comparison of the protein compositions of selected corns and their wild relatives, teosinte and Tripsacum
- 1 March 1977
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 25 (2) , 265-270
- https://doi.org/10.1021/jf60210a022
Abstract
No abstract availableThis publication has 2 references indexed in Scilit:
- Ribonuclease Activity in the Developing Seeds of Normal and Opaque-2 MaizeScience, 1967
- TEOSINTE AND THE ORIGIN OF MAIZEJournal of Heredity, 1939