Quantitative analysis of acetyl groups in proteins and peptides by a gas chromatographic procedure
- 1 February 1966
- journal article
- research article
- Published by Elsevier in Analytical Biochemistry
- Vol. 14 (2) , 243-252
- https://doi.org/10.1016/0003-2697(66)90132-1
Abstract
No abstract availableThis publication has 12 references indexed in Scilit:
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- Analysis of the Acetyl Groups in Ovine Luteinizing Hormone by Gas Chromatography*Biochemistry, 1964
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- A micromethod for the determination of N- and O-acetyl groupsBiochemical Journal, 1963
- Hemoglobin FI, an acetyl-containing hemoglobinBiochimica et Biophysica Acta, 1962
- ASSOCIATION OF LUTEINIZING HORMONE ACTIVITY WITH AN ACIDIC PROTEIN FROM SHEEP PITUITARY GLANDSActa Endocrinologica, 1961
- Response of the β-ray ionization detector to unesterified lower fatty acids in gas-liquid chromatographyJournal of Chromatography A, 1960
- Carbohydrates in protein. 2. The hexose, hexosamine, acetyl and amide-nitrogen content of hen's-egg albuminBiochemical Journal, 1960
- Chromatography of luteinizing hormone from sheep pituitary glandsBiochimica et Biophysica Acta, 1959
- Isolation of acetylpeptide from enzymic digests of TMV-proteinBiochimica et Biophysica Acta, 1958