Sources of Happiness: A Qualitative Approach
- 1 April 1997
- journal article
- research article
- Published by Taylor & Francis in The Journal of Social Psychology
- Vol. 137 (2) , 181-187
- https://doi.org/10.1080/00224549709595429
Abstract
Perceived sources of happiness among community residents in Kaohsiung, Taiwan, and in the West were identified and compared. The authors performed a qualitative analysis to develop a typology and found 9 major categories among 180 reported sources of happiness. They were (a) gratification of need for respect, (b) harmony of interpersonal relationships, (c) satisfaction of material needs, (d) achievement at work, (e) being at ease with life, (f) taking pleasure at others' expense, (g) sense of self-control and self-actualization, (h) pleasure and positive affect, and (i) health. The results indicated that the Western conception of happiness places greater emphasis on intrapersonal or internal evaluation and contentment, whereas the Chinese conception of happiness places greater emphasis on interpersonal or external evaluation and satisfaction. The Chinese conception of happiness also has unique components, such as being at ease with life.Keywords
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